Blend: 70% Pinot Noir – 30% Meunier

Terroirs: Coteaux d’Épernay, Vallée de la Marne.

Ageing: 18 to 24 months.

Tasting note: The palest of golds. Persistent mousse and a fine chain of bubbles. A generous nose  with high intensity, freshness and fruityness. Supremely fresh with creamy mousse, smoothness and notes of white fruit, black berries.

Food/Wine pairings: Champagne Léon Launois Blanc de Noirs is a superb aperitif champagne but also makes a fine match for charcuterie and white meats.